Holiday Hours

We will be closed December 24th and 25th.

On December 26th we will be open for dinner and closed for lunch.

LUNCH

December 3, 2008

puree of celery root soup
truffle oil & whole wheat croutons $4.00 / $6.00

small mixed greens
red wine vinaigrette $4.50

curly endive & beet salad
shaved fennel - oranges - anise vinaigrette $7.50

mixed greens
fuyu persimmon - toasted walnuts -
goat cheese -  red wine vinaigrette $8.50
add mary’s chicken breast $3.00

little gems
granny smith apples - croutons - blue cheese dressing $8.50

roasted Mary's chicken sandwich
bacon - english cheddar - aioli - little gems - levain - greens / fries $9.50

Zoe's ham sandwich
swiss cheese - schooner mustard - cornichons - ny rye
greens / fries $9.50

crispy oyster po' boy sandwich
cole slaw - horseradish creme fraiche - torpedo roll
greens / fries $10.50

prather ranch hamburger
arugula - pickled red onions - acme roll - french fries  $11.50
add swiss or point reyes blue $1.50

savory bread pudding
swiss cheese - winter squash - roasted garlic
served with roasted carrots & green salad $10.50

hand cut fresh linguini
beef & porcini mushroom ragu - grana padano - marjoram $11.50

pan roasted local rock cod
white beans - artichokes - baby leeks -
frisee $13.50

beef brisket stew
garlic roasted yukon gold potatoes, brussels sprouts - bacon $13.50

side of fries $4.00


We use produce & meat from farms & ranches that
practice ecologically sound agriculture, whenever possible.